Product Description
The juice from most purple grapes is greenish-white; the red colour comes from anthocyan pigments (also called anthocyanins) present in the skin of the grape; exceptions are the relatively uncommon teinturier varieties, which produce a red colored juice. Much of the red-wine production process therefore involves extraction of colour and flavour components from the grape skin.
The Selby Malbec has the classic flavors of this famous varietal including cherry, plum, chocolate and a hint of leather. This wine shows a sensational, rounded, sweet perfumed nose, with creamy black-currant fruit.
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